My family continually says this is their all time favorite dish.
If you like blue cheese, this is for YOU!
Simple. Fabulous. {My favorite combo !}
Roquefort Chicken (from 6 ing. or Less cookbook)
boneless chicken breasts (4-6)
salt & pepper
1/4 C. butter
4 oz. roquefort or blue cheese {I use blue cheese}
1 garlic clove, sliced {I use 2-3, because I love garlic!}
1 C. sour cream
Salt & pepper chicken if you like.
Heat butter in skillet. Lightly brown chicken, remove.
In same skillet, add blue cheese, garlic and sour cream.
Heat, but do not boil.
Place chicken in 9 x 13 baking dish, and pour sauce over top.
Bake at 350 for 45 min, or until tender.
I love to serve this with rice. We even drizzle the sauce over our rice.
It's a perfect combo with the fabulous sauce !!!
Participating in Foodie Friday over at Designs by Gollum !
